If I asked if you would pay 10X for something that you
could buy for 10 times less elsewhere, I have a very good idea of what
your answer would be, "Heck, no! Who would do that?"
But, you see, we
do it every day. I watched my wife do it and with nothing but a little
shrug and laugh made the payment. And, believe me, she is thrifty.
What in the world would she pay 10X for?
The answer: a banana. She
buys bananas in a bunch at the grocery store for 0.19 per banana. But
on this day, before boarding a plane at SFO she paid $1.82 for one
banana. She is not alone. We do the same with a cup of coffee. We can
buy a pound of coffee for what one venti latte can cost. And the same
is true of all of the food ingredients that we can make a meal at home
versus eat out at nice restaurant. The irony is that we only do this
with low cost items. For everything else we comparative shop and only
allow a small markup.
This is the new dilemma for those industries
(especially food) where the DIY, grow it yourself market is booming. If
what we produce or make and sell doesn't feel like there is enough
"value" (or in the case of bananas and coffee, convenience) we will
forever be chasing the lowest cost.
As we create and think about our
businesses, finding greater value and offers for the consumer allows for
higher price point ratios between what they expect and what they will
pay.
(For a further faith-based application of this post you can visit here)
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